Two large ripe avocados
Two large organic tomatoes
One large yellow onion
One garlic clove
Half of a lime
Salt and pepper
Chop the avocado across and down so there are small squares (see image)
Chop tomatoes
Chop onions into small cubes
Chop garlic into small pieces
Mix all together in a large bowl
Squeeze the half of lime in (the lime keeps the guacamole from turning brown) , add salt and pepper to your taste.
And enjoy with chips or veggies i personally like to eat it with raw cauliflower.
