Vegan posole
Chop two purple onion
Chop a whole head of garlic
Add it to a pot with hominy ,chilli powder, garlic salt ,sea salt, pepper and cayenne pepper boil until you like the taste ;) add more of what seasonings you would like
Then garnish with chopped white onion and cilantro add crystals Louisiana hot sauce top with non dairy vegan sour cream and eat with spoon or tortillas or toast of your choice.